Thursday, July 15, 2010

Abaca Resort, Cebu


It first started as low-key restaurant that attracted a following with is delectable dishes prepared by American Chef, Jason Haytt. It has expanded to a tastefully designed boutique resort with native Filipino touches, landing it a spot in COnde Nast MAganzine’s “Hot List” in 2009.

Rates start at Php 14,300 ++ (US $320)
Tel No. +6332 495 3461
Website: www.abacaresort.com

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